Lobster Reef Marlborough Sauvignon Blanc
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A classic Marlborough Sauvignon Blanc from the Brown family, long-time growers, drawing fruit from the coastal Blind River area where sea breezes and mineral soils give intense aromatics. Fermented in stainless steel to keep it fresh and pure.
Bright and zesty, showing passionfruit, gooseberry and citrus over grapefruit, lime and white peach, finishing clean and mineral.
Try it with seafood, salads or lighter dishes, or well chilled on its own.
| Country | New Zealand |
| Region | Marlborough |
| Grape(s) | Sauvignon Blanc |
| Alc./vol. | 11% |
| Suitable for vegans | No |
| Organic | No |
| Allergens | Contains sulphites |
