Chateau La Gorce Cru Bourgeois 2019

A classic Medoc blend of 55% Merlot and 45% Cabernet Sauvignon, this ready-to-drink, full-bodied, Left Bank Bordeaux has a delightfully fruity nose, firm structure and supple tannins.

Aged for 12-18 months in oak before bottling, only the best grapes selected from their oldest vines make it into the Cru.

Established in 1822, Chateau La Gorce was taken over by Emmanuel and Manna Martin in 2018. The couple bring a rare, philosophical approach to winemaking on the Medoc and are currently converting their 48 hectares of vines to organic viticulture.

Taste guide: red fruit aromas on the nose with lashings of blackcurrant, vanilla and liquorice on the palate. 

14% alc.vol. |  750ml  |  Bordeaux, France | organic