Chateau Coudray-Montpensier Chinon

From Château Coudray-Montpensier in the heart of Chinon, thirty-four hectares of Cabernet Franc on the left bank of the Vienne, on clay, limestone and sand. Destemmed, given a cold pre-fermentation maceration, fermented in stainless steel and left unoaked to keep the fruit bright.

Deep garnet, showing the classic leafy Cabernet Franc note with blackcurrant and a hint of liquorice, then bright blackcurrant fruit, fresh acidity and velvety tannins.

A natural partner for charcuterie, roast pork or goat's cheese.