Castel Serranova Fiano Salento IGP
£13.00
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Tax included.
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Made from 100% Fiano grapes sourced from a 5 hectare vineyard with limestone-clay soils in the Carovigno area, near Tenuta Castel Serranova. They are hand-harvested, de-stemmed and pressed with a short pre-fermentative cryomaceration. Then they undergo temperature-controlled fermentation in stainless-steel for 20 days. The wine stays in stainless steel, on fine lees, for 4 months before bottling.
Taste guide: fresh, bright and well-structured with pear and apricot balanced by lightly savoury notes.
| Country | Italy |
| Region |
Puglia |
| Grapes | Fiano |
| Alc./Vol. | 12.5% |
| Suitable for Vegans | Yes |
| Organic | No |
| Allergens | Contains sulphites |