Amaro Santoni – Modern Italian Aperitivo with Rhubarb & Herbs

Developed from a recipe created by Gabriello Santoni in 1961, Amaro Santoni is a liqueur made from a blend of 34 botanicals, including sweet orange, bitter orange, olive leaves, iris flower, and Chinese rhubarb. Ideal for spritzes, mixed with tonic, or served over ice.

Alc./vol.: 16%

Bottle size: 500ml

Country of origin: Italy